Shop Collections

Can't decide which chocolate to use? We know the feeling! We've always wished that a blend of premium chocolate varieties, made for bakers, existed, so we made it ourselves! A special blend of milk, white, and semisweet chocolate that makes recipes fantastic. The variety...

Perfectly cut fresh pasta every time. This traditional Italian-made chitarra, named after the word for "guitar" because of the wires pulled across the wooden frame, is a classic pasta-cutting tool designed to create perfect strands of fresh pasta, from spaghetti to fettuccine. Equipped with...

Making the perfect frosting couldn't be easier with our buttercream mix. Our recipe makes the fluffiest, creamiest chocolate frosting with a luscious texture and sweet, classic buttercream flavor. Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job,...

Everything you need for deliciously simple, frightfully fun cakelettes. This spook-tacular set pairs our Deliciously Simple Chocolate Cake Mix with the Tombstone Cakelette Pan, so you can turn rich chocolate batter into six detailed, moist and fudgy graveyard cakelettes — complete with skulls, spiders,...

Bake a cozy cake of chocolate-spiced goodness. This convenient bundle includes the essentials to make our Chocolate-Pumpkin Crumb Cake, a tender pumpkin cake topped with a thick blanket of chocolatey crumbs and finished with a simple glaze. With a ceramic square pan for baking...

Made to flip, chop, and serve. Flexible, thin and strong, the Chopula handles everything from flipping pancakes to chopping ground meat right in the pan. Its angled handle and curved head reach into corners of pans and trays while keeping your hand safely away...

Perfect choux pastry, made easy. Pipe choux pastry like a pro with this essential set. Featuring two stainless steel piping tips—one star and one round—plus disposable piping bags, it has everything you need to shape perfect éclairs, cream puffs, and gougères. Whether you're aiming...

Warm, gooey cinnamon buns, made easy. It's a well-known fact that a cinnamon bun is one of the best breakfasts to grace the kitchen table, and this mix makes it all possible. Soft and fluffy with a swirl of cinnamon tucked inside and a...

A unique way to add cinnamon to your baked goods. Our test kitchen bakers are big fans of these little bits. These sweet bits add pockets of melted cinnamon sugar goodness to every bite of your recipes — from coffeecake to muffins and everything...

ALL-TIME BEST-SELLERS! No more scraped knuckles and dessicated, rind-less fruit! The Boyajian company brings us these Citrus Oils, remarkably intense essences squeezed from the rind of fresh fruit; there's no oil added, just all-natural fruit flavor. Use each as you would fresh rind to...

Where else can you find FRESH sourdough starter - not dried? If you love bread, pancakes, bagels – you name it – you'll love sourdough baking. It's versatile, delicious, and will broaden your baking horizons! The first place to start your sourdough journey is...

Celebrate our history in comfort and style. Prominently featured on this comfortable and lightweight cotton tee is our eye-catching logo — the wheat crown — representing our heritage, our quality, and our commitment to agriculture. Everyone will know you're proud to be a King...

Master macarons at home! Join King Arthur Baking Instructor and Curriculum Manager Elisabeth Berthasavage for this On-Demand class, where you’ll learn to make three types of stunning macarons: chocolate, lemon, and blueberry. Through step-by-step lessons, you’ll master meringues, macaronage, working with powdered food coloring,...

Make classic New York–style pizza at home! Bring the magic of a New York slice into your own kitchen with this On-Demand class led by Martin Philip. In Classic New York-style Pizza at Home, you’ll learn how to make a perfect 13" pie in...

Give your starter a home. Handsome stoneware crock is the perfect size and material for fridge-storage of your slumbering sourdough. Never again mistakenly throw out your starter because you forgot what was in that unmarked mason jar! Glazed inside and out to be perfectly...

Bread bakers rely on this! Fast and accurate with a huge range, this is our go-to thermometer for ensuring success when bread baking, helping you know exactly when your bread is done -- no more doughy centers or sunken quick breads. Super thin probe...

For bread that's perfectly baked with a crunchy, chewy crust, we trust the Cloche Bread Baker. Made from porous clay stoneware, the cloche has a lid that traps steam generated by the baking bread and emulates a steam-injected oven, making the crispy, crackly crust...

Coconut macaroons made super-simple! Just add water, scoop, and bake. If you love coconut, this is your cookie. Ever so slightly toasty on the outside, moist and chewy inside, you can dress macaroons up even more by making them thumbprint style and placing a...

Coffee cake ready in under an hour! Warm, buttery, and filled with cinnamon goodness, this classic coffee cake delivers the comfort of a homemade treat with little effort. Inside, a thick ribbon of cinnamon swirls through the center, topped off with a generous, crunchy...

Bake a batch of mini coffee cakes with ease. This set pairs our Coffee Cake Mix — warm, buttery, with a thick ribbon of cinnamon swirl through the center, topped with a generous crunchy crumble — with a Mini Loaf Pan that turns every...